J.Zhou Oriental Cuisine Menu
Step into J.Zhou Oriental Cuisine, where vibrant Cantonese flavors and a rich dim sum experience await. Nestled in Tustin, CA, this Asian-owned, women-owned restaurant specializes in seafood delicacies, showcasing dishes like the House Special Abalone and Deep Fried Tender Squab. The menu caters to various dietary needs, offering vegan options alongside limited vegetarian dishes.
J.Zhou’s atmosphere is inviting, featuring moderate noise, accessible seating, and outdoor options, making it ideal for family gatherings or brunch outings. Guests appreciate the fresh, clean flavors and generous portions, often remarking on the restaurant's ability to deliver hot, satisfying meals.
Though some diners feel the prices lean toward the higher side, the overall quality remains commendable for the area. With attentive service and a diverse menu, J.Zhou is a solid choice for anyone seeking authentic dim sum in a modern setting.
Baked & Fried
#1. Eggplant Stuffed with Fish Paste in Spicy Sauce
#2. B.B.Q. Pork Pastry
#3. Deep Fried Pork Dumplings
#5. Deep Fried Spareribs with Garlic
#9. Deep Fried Shrimp Rolls
#7. Crispy Beef Roll
#10. Deep Fried Chicken Wings
#12. Pan Fried Pork Bun with Pickled Vegetable
#4. House Special Baked B.B.Q.Pork Buns
#6. Fish Paste Stuffed in Chili Pepper
#8. Home Style Green Onion Pancake
#11. Crispy Curry Beef Roll
#13. Truffle Pork & Shrimp Dumplings
#15. X.O. Omassum with X.O. Sauce
#16. Steamed Beef & Beef Tendon Balls
#17. Shrimp & Meat in Bean Curd Sheet
#18. Spareribs in Garlic Sauce
#19. Chicken Feet in Black Bean Sauce
#20. B.B.Q. Pork Buns in Oyster Sauce
#21. Steamed Pork & Shrimp Dumplings
#22. Sticky Rice Wrapped w/ Lotus Leaf
#23. Taro Cake with Preserved Meat
#24. Beef Tripe in Satay Sauce
#25. Enoki Mushroom Dumplings
#26.House Special Seafood Dumplings
#27. Shanghai Juicy Dumplings
#28. Egg Tofu with Fish Paste in Brown Sauce
#29. Fresh Shrimp Dumplings with Chives
#30. House Shrimp Dumplings (Ha Gau)
#31. Hot & Spicy Dumplings
#32. Steamed Rice Paper with Pork
#33. Steamed Rice Paper with Mince Beef
#34. Steamed Rice Paper with Shrimp
#35. Steamed Rice Paper Roll with BBQ Pork
#36. Steamed Rice Paper with Premium Beef
#37. Steamed Rice Paper with Mushroom and Fish Paste
#14. Szechuan Style Hot & Spicy Premium Beef
Szechuan Style Hot & Spicy Premium Beef
Steamed Selection
Congee Selection
#57. Pig hi & Pork Slice Congee
#58. Fresh Lobster Congee
#59. Fresh Crab Congee
#61. Preserved Egg & Pork Congee
#62. Sea Cucumber & Chicken Congee
#63. Fresh Egg & Slice Beef Congee
9.70 8
#38. Cold Chicken Feet with Aged Vinegar
#39. Chinese Lettuce in Bean Curd Paste
#40. Jelly Fish w/ Bean Curd Roll
#41. Chicken Feet w/ Angelica in Meat Broth
#42. Shrimp & Sticky Rice on Lotus Leaf
#43. Preserved Meat on Rice
#44. Tofu with Spicy Chicken Sauce
#45. Shrimp with Shaped Noodles
#46. Turnip in Soy Sauce
#47. (Snow Pea Leaves with Ginkgo in Broth
#48. Poached Gai LAN ( Chinese Broccoli ) with Oyster Sauce
#49. Chicken Knee with Spicy Salt & Pepper
#50. Stir Fried Sticky Rice w/ Preserved Meat
#51. Smelt with Spicy Salt & Pepper
#52. Poached Kai Choy ( Mustard Green)
#53. Green Vegetables in Brine
#54. Rice Noodles Stir Fried in Soy Sauce
#55. Steamed Rice Noodle with Spareribs
Chefs Special
( Rice & Noodle ( Lunch )
#76. Pan Fried Vermicelli with Beef and Egg
Thin noodle.
#77. Mixed Seafood with Fried Rice in Abalone Sauce
Stir fried rice.
#78. Dried Scallop with BBQ Pork Fried Rice
Stir fried rice.
#79. Yang Chow Fried Rice
Stir fried rice.
#80. Shredded Pork with Chive Chow Mein
Stir fried noodle dish.
#81. Beef Chow Fun
Stir fried vegetables and noodles.
#82. Seafood in Black Bean Sauce Chow Fun
Stir fried vegetables and noodles.
#83. Seafood Stir Fried Noodle
#84. Singapore Style Rice Noodle
Stir fried rice vermicelli noodle dish.
#85. Soy Sauce Chow Mein
Stir fried noodle dish.
#86. Shredded Chicken with String Bean Stir Fried Rice Noodle
Stir fried rice.
#87. Minced Beef with Vermicelli in Soup
Thin noodle.
#88. Shredded Pork with String Bean Stir Fried Noodle
Stir fried noodle dish.
#64. Durian Mochi
#66. Crispy Chinese Bun
#65. Miniature Pineapple Buns
#67. Egg Tart
#68. Sugar Sponge Cake
#69. House Special Steamed Preserved Salty Egg Yolk Buns
#70. Sweet Tofu
#71. Fresh Mango Pudding
#72. Golden Sweet Ball
#73. Imperial Osmanthus Cake
#74. Bake Mike Buns
#75. Honey Brown Sugar Cake
Dessert Selection
House Special
House Special Abalone
Deep Fried Tender Squab
Bird Nest in Chicken Soup
Deep Fried Crispy Intestines
Under Bridge Spicy Spareribs
Braised Duck Web w/ Black Mushroom in Casserole
Pan Fried Prawns with Black Bean
Pan Fried Filet Steak with Beech Mushrooms
Stir-Fried Spike Sea Cucumber with Beech Mushrooms
Stir-Fried Sticky Rice with Preserved Meat
Dried Oyster & Seaweeds with Tongue and Lotus Root Soup
Dried Scallop and Minecd Meat & Bamboo Pitch w/ Baby Bok Choi
Braised Fish Maw & Goose Web w/ Abalone Sauce in Casserole
Braised Lobster with Beef in Szechuan Hot & Spicy
Bamboo Pitch over Lettuces
Stir-Fried Lettuces with Garlic
Lunar New Year Menu
Appetizers and Barbeque
Honey Silver Fish
Dried Fish with Peanut
Chicken Feet with Aged Vinegar
Deep Fried Chicken Knee with Spicy Salt
Poultry.
Cold Dish Cucumber
Cucumber mixed with dressing.
Tofu Served Cold with Preserved Egg
Bean curd made from soybeans.
Assorted Cold Cut Platter
Famous Roasted Duck
Chiu Chow Style Simmered Cold Dish Platter
Cold Dish Daikon with Soy Sauce
House Special
Tofu skin wrap with mushroom, fungus, carrot and asparagus.
Deep Fried Squid with Spicy Peppey Salt
Fried squid that has been seasoned with salt and pepper.
Shredded Cabbage with Vermicelli
A leafy cruciferous vegetable.
Chou Chow Style Simmered Sauce Duck
Jelly Fish with Aged Vinegar
House Sauteed Spicy Chili
Stir Fry Chili Peppers and Egg
Sauteed Preserved Meat and Fish Ball
Served with Chinese celery.
Pan Fried Preserved Salted Fish
Chef's Recommendation
Vegetarian Favorites
Asparagus Cream Soup
Braised Tofu with Double Mushroom
Princess Tofu with Bamboo Fungus
Pan Fried Bamboo Pitch
Served with Chinese mushroom and vegetables.
Braised Fried Bean Curd
Served with Chinese mushroom and vegetables.
Steamed Eggplant with Black Bean Sauce
Reishi Mushroom with Fresh Vegetables
Pan Fried Yam with Sweet Peas and Fungus
Braised Buddha's Feast
Sauted Prawn and Vegetable
Pan Fried Asparagus with Shrimp
Cooked in oil in a pan.
Sauteed Green Pepper and Scallops
Cooked in oil or fat over heat.
Deep Fried Fish Fillet in Crean of Corn Sauce
Stir Fried Prawn with Scallion
Fried in a small amount of very hot oil while being stirred or tossed
Baked Prawn with Lemon Grass
Taiwanese Flavored Calamari
Squid.
Sauteed Scallop with Honey Sauce
Cooked in oil or fat over heat.
Szechuan Hot and Spicy Silver Cod
Deep Fried Hong Kong Style Prawn
Pan Fried Fish Fillet with Vegetables
Cooked in oil in a pan.
Sweet and Sour Fish Fillet
Sweetened sauce with vinegar base.
Sauteed Shrimp and Bacon with Scallions
Pan Fried Silver Cod in Soy Sauce
Cooked in oil in a pan.
Deep Fried Prawn with Spicy Salt
Sauteed Squid and Scallop With Vegetables
Cooked in oil or fat over heat.
Seafood Entrees
House Famous Soup
Dark Chinese in Herbal Soup
Tofu, Mustard Soup
Served with tomato and sliced meat.
Tofu Seafood Soup
Soup made from bean curd.
Cream of Corn with Minced Chicken Soup
Savory soup with a poultry base.
House Special Soup
Crab Meat and Fish Maw with Vegetables Soup
Savory liquid dish made with a variety of vegetables.
Egg Flower Soup with Seaweed and Tofu
Soup with beaten egg whites.
Hot and Sour Seafood Soup
Savory soup with mixed seafood.
Chicken with Mushroom and Bamboo Pitch Soup
Minced Beef with Parsley Soup
Savory soup made from cow meat.
Leek with Mushroom and Dried Scallop Soup
Garlic Pork Belly with Sea Cucumber in Casserole
Pan Fried Vermicelli with Shredded Meat in Casserole
Vegetables and Shredded Meat with Tofu in Casserole
Fish Flavored Eggplants in Casserole
Curry Prawn with Vermicelli in Casserole
Black Bean and Eggplants with Short Ribs in Casserole
Chicken in Casserole
Chicken Knee with Celery in Casserole
Casserole Style
Asian Delicacies
Abalone Trple Delight
Sauteed Abalon and Chicken
Served with snow peas and asparagus.
Pan Fried Dried Scallop with asmanthus and sprouts.
Pan Fried Spike Sea Cucumber with onion in abalone sauce.
Sliced Abalone and Goose Web
Served with fresh greens.
Sauteed Spike Sea Cucumber and Goose Web in Abalon Sauce
Sliced Abalone with Mushroom in Oyster Sauce
Sea Cucumber Braised In Xo sauce with jelly fish and minced meam.
Braised Sea Cucumber
Pan Fried Beef in Honey Sauce
Honey Garlic Spare Ribs
A cut of meat from the bottom section of the ribs.
Steamed Plum and Spare Ribs
Cooked using moist heat.
Korean Style Filet Mignon
Steamed Pork with Preserved Salted Fish
Cooked using moist heat.
X.O. XO Stir Fried Beef in XO Sauce
Beef Stir-Fried with Garlic
Fried in a small amount of very hot oil while being stirred or tossed
Sweet and Sour Pork with Pineapple
Sweetened sauce with vinegar base.
House Special Sweet and Sourp Spare Ribs
Sweetened sauce with vinegar base.
Lamb in Cumin Sauce
Pork with Preserved Salted Fish with Chinese Kale
Black Pork Belly with Celery
Fatty meat from the belly of a pig.
Shredded Pork and Vegetable in Spicy Sauce
French Style Pan Fried Fillet Steak
Cooked in oil in a pan.
Short Ribs with Black Pepper Sauce
A cut of meat including the rib.
Meat Entrees
Tofu and Vegetables
Stir-Fried Brine with Dried Minced Pork and Garlic with black bean.
Ginkgo and Dried Bean Curd with bean seedlings in broth.
Sti-Fried Season Vegetables
Soaked Brine with Preserved Mustard Roots
Deep Fried Crispy Tofu
Steamed Eggplants with Garlic
Szechuan Mapo Tofu
Taro with Pumpkin in Coconut Sauce
Diced String Beans with Shredded Meat and Vegetables
Stir-Fried Shredded Potato with Vinegar
Poached Season Vegetables
Pan-Fried Chinese Mushroom with Vegetables
Pan Fried String Brans
Stamed Cabbage with Diced Shrimp
Crab Meat with Dried Scallop with Bean Seedlings
Seafood Pan Fried Noodle
Pan Fried Beef Rice Noodle
Fresh Crab Meat with E-Fu Noodle
// Pan Fried Noodle with Choice
Choice of: chicken, beef, or shredded pork.
Fried Rice with Shrimp and Shredded Chicken
Stir fried rice.
Fuzhou Stlye Fried Rice
Stir fried rice.
Fresh Water Eel with Corn Fried Rice
Stir fried rice.
Preserved Vegetable Fried Rice
Stir fried rice.
Vegetable and Shredded Meat Fried Rice
Stir fried rice.
Seafood with Pan Fried Rice Noodle in Black Bean Sauce
Stir fried rice.
Singapore Vermicelli
Thin noodle.
Fresh Crab Meat with E-Fu Noodle in Soup
Pan Fried Vermicelli with Beef and Egg
Thin noodle.
Dried Scallop with diced salted fish and egg white fried rice.
Stir fried rice.
Yangzhou Style Fried Rice
Stir fried rice.
Pan Fried Noodle with Soy Sauce
Malaysian Style Beef Fried Rice
Stir fried rice.
House Special Sizzling Fried Rice
Stir fried rice.
Rice Noodles
Poulty Entrees
Broiled Farm House Chicken
Soy Sauce Chicken (Half)
Of 9
Deep Fried Crispy ChickenHalf)
Kung Pao Chicken
Spicy stir-fry.
Tender Chicken with Lemon Sauce
House Special Chicken
Steamed Lotus Leaf Wrapped Chicken
Cooked using moist heat.
Poached Chicken with ginger scallion in soy sauce.
Sauteed Diced Chicken with Honey Walnut
Cooked in oil or fat over heat.
Poach Chicken with Ginger Scallion in Soy Sauce (Half)
8
Double Boiled Superior Bird's Nest with Coconut Milk
Special. 1 Tael/person
Double Boiled Superior Bird's Nest with Almond Milk
Special.